Last year when I was deep into my marathon training and really seeking nutritional perfection I was researching all sorts of info about what the body needs and when. Here is a smoothie that I came up with through the available foods at the time – we were living in Okinawa Japan and the commissary [...]
Flavorful Friday: Sarah Fragoso’s Pecan Crusted Chicken

Everyday Paleo – Food Review! Last week (Final Exam wekk for me) I was all about SPEED and CONVENIENCE in the kitchen! Here is one of my favorite recipes from Sarah Fragoso’s book “Everyday Paleo” Pecan-Crusted Chicken Ingredients: ½ cup spicy brown mustard 2 Tbsp raw organic honey 1 Cup Pecans crushed 4 boneless, skinless [...]
Guest Post for Flavorful Friday: Lightened Up Spinach & Black Bean Enchiladas
Flavorful Friday: Top 12 Foods to Try in 2012
My Top 10 Recipe Posts of 2011
Flavorful Friday: The Yummiest Gluten Free Snack Ever!
Flavorful Friday: Sarah Fragoso’s Garden Fresh Meatballs
Flavorful Friday: Tuna Cannelloni with Tomato-Caper Relish

This is the end of Week 2 for the Body By You bootcamp. Here is this week’s tested recipe completed by Leah (member of BBY bootcamp). Recipe of the week: Tuna Cannelloni with Tomato-Caper Relish from Pampered Chef Tuna – Food of the Month Written By Sofia Layarda, MPH, RD on Jan 06, 2012 (HealthCastle.com) [...]









